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  • cooking / confectioning / baking - School of Occupations - Otvoreni univerzitet Subotica
    best ingredients at the right moment and cook them in a way to preserve everything that makes them so unique The pleasure of selecting the right ingredients at the right time is a basic ancient but at the same time very modern rule The job of a chef is above all to select the ingredients that he combines while making his specialty dish then to choose cooking methods while trying to adjust them to the type of food being prepared as well as to arrange ready to eat meals Professions similar to a cook are pastry cook and baker They each create a kingdom of good food by using the best ingredient combinations You can cook for pleasure or for your friends and family but the top cook pastry cook baker can be a very profitable and desirable profession particularly if you learn from the best Learning outcomes Upon successful completion of the training to become a cook pastry cook baker learners will have acquired theoretical knowledge in the subjects of Science of Nutrition and Working Hygiene Depending on the chosen profession a special part of the theoretical lessons will be devoted to getting acquainted with and mastering the basic principles of cooking pastry cooking or baking After completing classes and passing the theoretical part of the exam learners will become familiar with basic terms along with planning and making menus They will also elaborate on topics about basic ingredients and their characteristics ingredient storage and handling and work organization in the kitchen Upon completion of the theoretical part all candidates are required to have practice in the hospitality industry where they will have an opportunity to practically apply attained theoretical knowledge Instruction and length of courses Courses for cooks pastry cooks bakers last four months and include 80 lecture

    Original URL path: http://www.openunsubotica.rs/school-of-occupations/cooking-confectioning-baking.html (2016-02-10)
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  • Obrazovanje - Škola zanimanja - Krojenje i šivenje eng - School of Occupations - Otvoreni univerzitet Subotica
    desire but it is a very expensive hobby since fashion keeps changing To always be in style means keeping up with fashion trends dictated by the fashion capitals of the world Sewing and tailoring viewed either from the aspect of a professional or a beginner can have multiple benefits since with some knowledge and creativity it is very easy to alter an old piece of clothing or make a brand new one A tailor gives advice regarding garments supervises and makes them while following styles and listening to his clients wishes and requirements He advises and helps them when selecting suitable fabrics and fit Learning outcomes Courses in sewing and tailoring are composed of three parts beginner intermediate and advanced levels All three levels include theoretical and practical instruction During the theoretical instruction learners get acquainted with the tools and fabrics used at work while during the practical instruction they learn techniques for making certain clothing items The learners who successfully complete the beginner level will be able to independently use a sewing machine and make tailor s hams They will be trained to choose suitable fabric take measurements make a pattern and transform it into a clothing item They will also learn to read marks from their patterns and will be skilled at making various skirt cuts and blouses including all necessary additions The intermediate level for sewing and tailoring is based on selecting fabrics making and transferring patterns needed for tailoring of pants dresses and vests whereas the advanced level students learn techniques for making a winter suit for men or women Instruction and length of courses Each of the beginner intermediate and advanced levels lasts two months The learners are placed in group classes for the duration of the theoretical and practical instructions in a classroom specially

    Original URL path: http://www.openunsubotica.rs/school-of-occupations/obrazovanje-skola-zanimanja-krojenje-i-sivenje-eng.html (2016-02-10)
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  • Obrazovanje - Škola zanimanja - Poslovni Sekretar - School of Occupations - Otvoreni univerzitet Subotica
    small and medium sized enterprises have given rise to the need for employees working as secretaries but also as personal assistants to managers and or executives who will often be the owners of the enterprises as well The first encounter between clients and enterprises happens through business secretaries so that it is essential for these persons to represent their firms appropriately with the right attitude and skills Personal secretaries assistants supply maximum support to their superiors and facilitate their work but also enhance their administrative knowledge and develop skills in human relations Learning outcomes Having successfully completed the course for business secretaries learners will possess advanced skills of positive communication with the firms clients using the knowledge of corporate communication information techologies and foreign languages The learners will also be able to complete tasks in human resource management such as workplace organisation and systematisation short term mid term and long term human resource planning and recruitment procedures A part of the course is allocated for learning touch typing and essential principles of correspondence which greatly facilitate managing various types of official letters Instruction and length of courses Courses for business secretaries and assistants run for five months Instruction is conducted

    Original URL path: http://www.openunsubotica.rs/school-of-occupations/obrazovanje-skola-zanimanja-poslovni-sekretar.html (2016-02-10)
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  • Obrazovanje - Škola zanimanja - Carinik-Špediter - School of Occupations - Otvoreni univerzitet Subotica
    country have brought about a great need for personnel who will be qualified to perform tasks related to import and export professionaly Freight forwarders are experts in international transport of all types of commodities They advise their clients which method of transport to use air road or railway depending to the type and amount of goods transported When they take on a transaction they make contractual obligations to deliver the goods to the destination at an agreed price in accordance with customs clearance regulations in the appropriate condition and within the time agreed Freight forwarders and Customs officers also participate in customs clearance of goods performed by inspection services sanitary inspectors phytopathologists veterinarians etc Learning outcomes Having successfully completed a course for freight forwarders and Customs officers you will be qualified to perform all operations related to forwarding goods on import and or export in full compliance with relevant customs clearance regulations You will be able to properly use the acquired knowledge in business information systems product knowledge fundamentals of the customs clearance system and procedure foreign trade and foreign currency systems as well as international transport freight forwarding and transport insurance Instruction and length of courses Entrepreneurial accounting courses

    Original URL path: http://www.openunsubotica.rs/school-of-occupations/obrazovanje-skola-zanimanja-carinik-spediter.html (2016-02-10)
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  • Obrazovanje - Škola zanimanja - Somelijer - School of Occupations - Otvoreni univerzitet Subotica
    Omladinski radnik gerontology nurse School of Beauty Hairdresser Cosmetics Nail extension specialist Pedicurist and Manicurist Relaxation massage Professional make up artist University Studies Singidunum The course for wine conoisseurs the first step toward professional pleasure of wine enjoyment or the profession of a sommelier The profession of a sommelier or wine steward is an in demand occupation and is becoming more and more popular The need for this occupation has developed along with the development of exclusive and specialized restaurants but also along with the enjoyment of good quality wines A sommelier is a wine professional who recommends wine and helps in selecting one commonly working in fine restaurants As well as helping with wine selection a sommelier can also advise on supplying and proper storage of various wines Working in the hospitality industry a sommelier can also be responsible for making wine lists and staff training In addition the number of genuine wine lovers is increasing so supermarkets and specialty stores keep expanding their wine selections Therefore professional training is likely to help many in selecting and enjoying wines This programme is intended for all who want to learn more about wines but it also could be your first

    Original URL path: http://www.openunsubotica.rs/school-of-occupations/obrazovanje-skola-zanimanja-somelijer.html (2016-02-10)
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  • Obrazovanje - Škola zanimanja - Baštovan - School of Occupations - Otvoreni univerzitet Subotica
    making us feel better and more productive when working within cosily and tastefully decorated space It is very important to make all the preparations before the layout design and planning stage For that reason more and more people are hiring professional gardeners A gardener is a workman or a person whose job is to arrange flower and vegetable gardens and parks This profession includes land restructuring sowing planting and replanting plant protection trimming plants hoeing watering etc Beside knowing every single plant in a garden a gardener should invest a lot of hard work and love in arranging it Furthermore in addition to arranging and maintaining gardens gardeners design and organize other green areas by making lawns greening the homestead and public areas Learning outcomes Upon successful completion of the training to become a gardener learners will have acquired knowledge of horticulture needed for gardening as well as of self administering their horticultural landscape gardening business In order to be successful in this profession learners will get acquainted with activities related to planning and preparing garden arrangements along with the methods for maintaining and protecting plants One of the special topics that will be discussed during the course is how

    Original URL path: http://www.openunsubotica.rs/school-of-occupations/obrazovanje-skola-zanimanja-bastovan.html (2016-02-10)
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  • Obrazovanje - Škola zanimanja - Cvećar / dekorater - School of Occupations - Otvoreni univerzitet Subotica
    a florist Is there a nicer way to show your feelings and intentions than gifting a bouquet of well chosen flowers It is known that certain flowers have been assigned specific meanings so it should be taken into account what message we want the flowers to convey The language of flowers has been around since ancient times and people have always been driven to develop and use the language without words i e the language of flowers Although there is not a unique set of rules when it comes to interpreting flowers and their colours but it rather varies from place to place it is believed that flowers still carry messages and are connected to certain feelings Floriculture as a profession requires certain skills and creativity Every florist should be able to select flowers suitable for a certain occasion and arrange them properly while making sure that the flowers remain looking fresh as long as possible Also all florists should know the answers to any questions related to choosing and growing potted plants Learning outcomes Upon successful completion of the training to become a florist learners will have acquired knowledge of types of potted plants and cut flowers including their characteristics They will also learn how to use filler flowers as a support material Learners will have mastered the techniques of making flower arrangements and decorating for all occasions They will also become skilled at decorating spaces using flower arrangements A special part of the course will be devoted to replanting maintaining and taking care of potted seasonal and cut flowers Instruction and length of courses Courses for florists last two months and include theoretical and practical teaching Learners are placed in group classes and everything is done in cooperation with Gardenija florist All necessary materials and textbooks are provided

    Original URL path: http://www.openunsubotica.rs/school-of-occupations/obrazovanje-skola-zanimanja-cvecar-dekorater.html (2016-02-10)
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  • Obrazovanje - Škola zanimanja - fotograf - School of Occupations - Otvoreni univerzitet Subotica
    Taking photographs has become an almost inevitable part of daily life Today when we all have cameras we use them to capture time at the right moment but also to express ideas attitudes and emotions Of course there is a difference in the quality and focus of shots taken by amateurs and those created by the professional s trained eye To create high quality photographs a professional photographer must possess specific knowledge when to use natural and artificial lighting how to choose the best angle when to apply additional processing and final touches on photographs etc Certain photographers specialise in various genres portraits commercial photography photographs for scientific purposes landscapes journalism or art photography Whether you choose to take photos as an amateur or intend to make it your profession this will be a welcome opportunity to learn the little tricks of great masters of photography Learning outcomes Having completed the photography course successfully candidates will possess theoretical knowledge related to photography and will be able to use them for a creative use of photographic parametres lighting and computer processed photography In addition they will learn about concepts such as exposure shutter focus length ISO value etc Instruction and length

    Original URL path: http://www.openunsubotica.rs/school-of-occupations/obrazovanje-skola-zanimanja-fotograf.html (2016-02-10)
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